Easter Brunch Menu No. 3


Only 300 left!

Price Per Person:
Includes the Following:

  1. Antipasto di Pasqua (Caprese Salad, Grilled Zucchini, Red Peppers, Marinated Mushrooms, Prosciutto, Provolone & Sun-Dried Black Olives)
  2. Duo Pasta: Choice of: Manicotti di Ricotta, Penne alla vodka, Fagottini Ricotta Spinach alla Panna & Rotollo in a Rose Sauce
  3. Main Entree: Roasted Lamb Cacciatore, Stuffed Chicken Supreme (Chicken Stuffed with Mozzarella & Spinach) & 4 oz. Salmon Filet (served with House Roasted Potatoes & Mixed Seasonal Vegetables))
  4. California Salad & Assorted Breads
  5. Assorted Pastries